Barbeque Cheddar Chicken has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Barbeque Cheddar Chicken has been given a composite ranking of 35, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 23% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 225 IU | 4.5% | ||
Vitamin C | 18.2 mg | 30.4% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.1 mg | 6.9% | ||
Riboflavin | 0.17 mg | 9.9% | ||
Niacin | 12.8 mg | 64.1% | ||
Vitamin B6 | 0.71 mg | 35.3% | ||
Folate | 13.6 mcg | 3.4% | ||
Vitamin B12 | 0.55 mcg | 9.2% | ||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 1 mg | 5.8% | ||
Magnesium | 39.6 mg | 9.9% | ||
Phosphorus | 306 mg | 30.6% | ||
Potassium | 365.5 mg | 10.4% | ||
Sodium | 380.3 mg | 15.8% | ||
Zinc | 1.4 mg | 9.4% | ||
Copper | 0.08 mg | 3.8% | ||
Manganese | 0.08 mg | 4.1% | ||
Selenium | 22.4 mcg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 12.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.1 g | 60.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 248 Calories from Fat 0
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 80.6 mg 26.9%
Sodium 380.3 mg 15.8%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 0.6 g2.4%
Sugars 12.6 g
Protein 30.1 g 60.2%
Vitamin A 4.5% Vitamin C 30.4%
Calcium 12.2% Iron 5.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 175
Protein 24 g | Carbs 14.3 g | Fat 2.1 g
Per Serving | Calories 155
Protein 20.2 g | Carbs 14.5 g | Fat 1.5 g
Per Serving | Calories 185
Protein 27.3 g | Carbs 17.2 g | Fat 1.4 g
Per Serving | Calories 360
Protein 35.5 g | Carbs 18 g | Fat 14.8 g
Per Serving | Calories 314
Protein 14.6 g | Carbs 45.5 g | Fat 8.5 g
Per Serving | Calories 262
Protein 6.8 g | Carbs 38.1 g | Fat 7.2 g
Per Serving | Calories 484
Protein 12 g | Carbs 95.6 g | Fat 6.9 g
Per Serving | Calories 156
Protein 7.9 g | Carbs 31.1 g | Fat 0.5 g