Angel's Pasta 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin A.
The food contains 45.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Angel's Pasta 1 has been given a composite ranking of 72, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 24% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1005 IU | 20.1% | ||
Vitamin C | 4.1 mg | 6.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.04 mg | 2.2% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.07 mg | 3.5% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 3.9 mg | 21.8% | ||
Magnesium | 20 mg | 5% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 227.7 mg | 6.5% | ||
Sodium | 17.7 mg | 0.7% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0.08 mg | 3.9% | ||
Manganese | 0.16 mg | 8% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.5 g | 15.2% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.6 g | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 314 Calories from Fat 0
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 17.7 mg 0.7%
Total Carbohydrates 45.5 g 15.2%
Dietary Fiber 6.3 g25.2%
Sugars 1.5 g
Protein 14.6 g 29.2%
Vitamin A 20.1% Vitamin C 6.9%
Calcium 1.2% Iron 21.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 211
Protein 9.9 g | Carbs 38.9 g | Fat 2.5 g
Per Serving | Calories 249
Protein 14.4 g | Carbs 33.6 g | Fat 7.6 g
Per Serving | Calories 574
Protein 31.9 g | Carbs 55.4 g | Fat 25.4 g
Per Serving | Calories 68
Protein 2.1 g | Carbs 16.5 g | Fat 0.4 g
Per Serving | Calories 262
Protein 6.8 g | Carbs 38.1 g | Fat 7.2 g
Per Serving | Calories 271
Protein 7.9 g | Carbs 23 g | Fat 16.6 g
Per Serving | Calories 248
Protein 30.1 g | Carbs 16 g | Fat 6.2 g
Per Serving | Calories 484
Protein 12 g | Carbs 95.6 g | Fat 6.9 g