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Barbecue Turkey Meat Loaf Muffins - Recipe and Nutrition Facts
31

Barbecue Turkey Meat Loaf Muffins Recipe

Barbecue Turkey Meat Loaf Muffins has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A.

The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Barbecue Turkey Meat Loaf Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat32%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2675 IU53.5%
Vitamin C6.7 mg11.2%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.04 mg2.9%
Riboflavin0.04 mg2.5%
Niacin0.62 mg3.1%
Vitamin B60.19 mg9.3%
Folate14 mcg3.5%
Vitamin B120 mcg
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium85 mg8.5%
Iron2.2 mg12%
Magnesium14.4 mg3.6%
Phosphorus31 mg3.1%
Potassium201.4 mg5.8%
Sodium583.2 mg24.3%
Zinc0.23 mg1.5%
Copper0.08 mg4.2%
Manganese0.2 mg10%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.1 g6.4%
Dietary Fiber2.9 g11.6%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.3 g54.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat2.2 g11%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 100 mg 33.3%

Sodium 583.2 mg 24.3%

Total Carbohydrates 19.1 g 6.4%

Dietary Fiber 2.9 g11.6%

Sugars 3.6 g

Protein 27.3 g 54.6%

Vitamin A 53.5% Vitamin C 11.2%

Calcium 8.5% Iron 12%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=195289 Embed Table:

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