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Barbecue Pork and Penne Skillet - Recipe and Nutrition Facts
47

Barbecue Pork and Penne Skillet Recipe

Barbecue Pork and Penne Skillet has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 57.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Barbecue Pork and Penne Skillet has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat26%
 Calories from Carbs56%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1295 IU25.9%
Vitamin C36.7 mg61.2%
Vitamin D3.2 IU0.8%
Vitamin E0.24 mg0.8%
Thiamin0.03 mg1.7%
Riboflavin0.08 mg4.5%
Niacin0.14 mg0.7%
Vitamin B60.09 mg4.5%
Folate10.4 mcg2.6%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium135 mg13.5%
Iron0.95 mg5.3%
Magnesium8.8 mg2.2%
Phosphorus101 mg10.1%
Potassium78.8 mg2.3%
Sodium781.8 mg32.6%
Zinc0.62 mg4.1%
Copper0.03 mg1.5%
Manganese0.06 mg3.1%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.3 g19.1%
Dietary Fiber1 g4%
Sugars11.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12 g18.5%
Saturated Fat5.9 g29.5%
Monounsaturated Fat3.3 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 406 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 38.4 mg 12.8%

Sodium 781.8 mg 32.6%

Total Carbohydrates 57.3 g 19.1%

Dietary Fiber 1 g4%

Sugars 11.4 g

Protein 18.8 g 37.6%

Vitamin A 25.9% Vitamin C 61.2%

Calcium 13.5% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1701417 Embed Table:

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