Banquet - Apple Fruit Pie, frozen has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 29.73g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.51 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Banquet - Apple Fruit Pie, frozen has been given a composite ranking of 37, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 34% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Potassium | 52.9 mg | 1.5% | Bottom 30% | Low |
Sodium | 367.9 mg | 15.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.7 g | 9.9% | Mid 40% | Average |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 12.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 3 g | 15.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 730 mg 30.4%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 2 g8%
Sugars 24 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 203
Protein 4.5 g | Carbs 26.2 g | Fat 9.2 g
Per 100g | Calories 281
Protein 4.8 g | Carbs 32.9 g | Fat 14.5 g
Per 100g | Calories 186
Protein 1.5 g | Carbs 28.2 g | Fat 7.6 g
Per 100g | Calories 181
Protein 1.5 g | Carbs 26.2 g | Fat 7.6 g
Per 100g | Calories 136
Protein 4.7 g | Carbs 20.7 g | Fat 3.8 g
Per 100g | Calories 148
Protein 5.7 g | Carbs 20 g | Fat 4.8 g
Per 100g | Calories 186
Protein 1.5 g | Carbs 28.2 g | Fat 7.6 g
Per 100g | Calories 181
Protein 1.5 g | Carbs 26.2 g | Fat 7.6 g