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Banana Teff Bread with Cherries (optional chocolate chips) - Recipe and Nutrition Facts
61

Banana Teff Bread with Cherries (optional chocolate chips) Recipe

Banana Teff Bread with Cherries (optional chocolate chips) has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Banana Teff Bread with Cherries (optional chocolate chips) has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat22%
 Calories from Carbs71%

Why this is good for you

  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C2.1 mg3.5%
Vitamin D6 IU1.5%
Vitamin E0.12 mg0.4%
Thiamin0.05 mg3%
Riboflavin0.03 mg1.7%
Niacin0.62 mg3.1%
Vitamin B60.19 mg9.4%
Folate6.8 mcg1.7%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron1.1 mg6.1%
Magnesium18 mg4.5%
Phosphorus31 mg3.1%
Potassium115.3 mg3.3%
Sodium166.5 mg6.9%
Zinc0.26 mg1.7%
Copper0.04 mg2.1%
Manganese0.35 mg17.6%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.1 g9%
Dietary Fiber3.6 g14.4%
Sugars7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%
Saturated Fat3.1 g15.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 149 Calories from Fat 0

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 0 mg

Sodium 166.5 mg 6.9%

Total Carbohydrates 27.1 g 9%

Dietary Fiber 3.6 g14.4%

Sugars 7 g

Protein 2.5 g 5%

Vitamin A 1% Vitamin C 3.5%

Calcium 2.3% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1346269 Embed Table:

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