Banana Smoothie - Lactose Free has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin D and Riboflavin.
The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana Smoothie - Lactose Free has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 20% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 580 IU | 11.6% | ||
Vitamin C | 9.2 mg | 15.3% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.62 mg | 36.2% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.59 mg | 29.3% | ||
Folate | 43.2 mcg | 10.8% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 307 mg | 30.7% | ||
Iron | 1.4 mg | 7.8% | ||
Magnesium | 29.6 mg | 7.4% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 706.2 mg | 20.2% | ||
Sodium | 121.4 mg | 5.1% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.16 mg | 8.2% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 205 Calories from Fat 0
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 121.4 mg 5.1%
Total Carbohydrates 32.2 g 10.7%
Dietary Fiber 3.4 g13.6%
Sugars 8.5 g
Protein 8 g 16%
Vitamin A 11.6% Vitamin C 15.3%
Calcium 30.7% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 4.4 g | Carbs 44.1 g | Fat 1.5 g
Per Serving | Calories 217
Protein 10.2 g | Carbs 43.4 g | Fat 1.9 g
Per Serving | Calories 229
Protein 25.7 g | Carbs 22.5 g | Fat 3 g
Per Serving | Calories 115
Protein 1.6 g | Carbs 25.1 g | Fat 2.1 g
Per Serving | Calories 99
Protein 2.3 g | Carbs 21.2 g | Fat 1.4 g
Per Serving | Calories 369
Protein 11.7 g | Carbs 38.9 g | Fat 20.2 g
Per Serving | Calories 131
Protein 5.6 g | Carbs 23.7 g | Fat 2.3 g
Per Serving | Calories 155
Protein 3.5 g | Carbs 35.8 g | Fat 1.7 g