Banana, Peach and Strawberry Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 22.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana, Peach and Strawberry Smoothie has been given a composite ranking of 54, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 36% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1515 IU | 30.3% | ||
Vitamin C | 23.3 mg | 38.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.1 mg | 5.7% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.34 mg | 17% | ||
Folate | 47.2 mcg | 11.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.22 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27 mg | 2.7% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 27 mg | 2.7% | ||
Potassium | 543.2 mg | 15.5% | ||
Sodium | 66 mg | 2.8% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.32 mg | 16.2% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 166 Calories from Fat 0
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 0 mg
Sodium 66 mg 2.8%
Total Carbohydrates 22.8 g 7.6%
Dietary Fiber 3.4 g13.6%
Sugars 12.5 g
Protein 5.7 g 11.4%
Vitamin A 30.3% Vitamin C 38.8%
Calcium 2.7% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 9.1 g | Carbs 31.5 g | Fat 2.8 g
Per Serving | Calories 268
Protein 9.1 g | Carbs 45.1 g | Fat 6.1 g
Per Serving | Calories 319
Protein 6.8 g | Carbs 62.4 g | Fat 7.9 g
Per Serving | Calories 330
Protein 12.8 g | Carbs 67.4 g | Fat 3 g
Per Serving | Calories 60
Protein 2 g | Carbs 14 g | Fat 0.6 g
Per Serving | Calories 10
Protein 0 g | Carbs 1.1 g | Fat 0.5 g
Per Serving | Calories 208
Protein 5 g | Carbs 14.7 g | Fat 15.7 g
Per Serving | Calories 211
Protein 7.4 g | Carbs 40.3 g | Fat 3.7 g