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Banana Boost Smoothie - Recipe and Nutrition Facts
71

Banana Boost Smoothie Recipe

Banana Boost Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 46.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Banana Boost Smoothie has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat8%
 Calories from Carbs76%

Why this is good for you

  • Very high in Vitamin B6
  • Very low in Cholesterol
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C11 mg18.3%
Vitamin D0 IU
Vitamin E0.36 mg1.2%
Thiamin0.09 mg6%
Riboflavin0.09 mg5.3%
Niacin0.64 mg3.2%
Vitamin B60.72 mg36%
Folate22.4 mcg5.6%
Vitamin B120 mcg
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium156 mg15.6%
Iron0.36 mg2%
Magnesium36 mg9%
Phosphorus24 mg2.4%
Potassium681 mg19.5%
Sodium71.9 mg3%
Zinc0.18 mg1.2%
Copper0.09 mg4.5%
Manganese0.18 mg9%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.8 g15.6%
Dietary Fiber5.8 g23.2%
Sugars26 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.4 g18.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat1.4 g7%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 71.9 mg 3%

Total Carbohydrates 46.8 g 15.6%

Dietary Fiber 5.8 g23.2%

Sugars 26 g

Protein 9.4 g 18.8%

Vitamin A 1.9% Vitamin C 18.3%

Calcium 15.6% Iron 2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2222595 Embed Table:

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