Banana-Berry Workout Shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12 and Vitamin C.
The food contains 38.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana-Berry Workout Shake has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 36% | |
Calories from Fat | 12% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 55.7 mg | 92.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.72 mg | 2.4% | ||
Thiamin | 0.07 mg | 4.7% | ||
Riboflavin | 0.15 mg | 8.9% | ||
Niacin | 0.76 mg | 3.8% | ||
Vitamin B6 | 2.3 mg | 114.4% | ||
Folate | 31.6 mcg | 7.9% | ||
Vitamin B12 | 2.2 mcg | 36% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 238 mg | 23.8% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 129.2 mg | 32.3% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 583.2 mg | 16.7% | ||
Sodium | 174 mg | 7.3% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.15 mg | 7.3% | ||
Manganese | 0.46 mg | 23% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.1 g | 12.7% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.6 g | 53.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 174 mg 7.3%
Total Carbohydrates 38.1 g 12.7%
Dietary Fiber 5.8 g23.2%
Sugars 6 g
Protein 26.6 g 53.2%
Vitamin A 2.5% Vitamin C 92.9%
Calcium 23.8% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 61
Protein 0.4 g | Carbs 12 g | Fat 1.5 g
Per Serving | Calories 284
Protein 9.9 g | Carbs 42.5 g | Fat 10 g
Per Serving | Calories 302
Protein 11.3 g | Carbs 57.3 g | Fat 5.1 g
Per Serving | Calories 34
Protein 1.1 g | Carbs 14.4 g | Fat 0.3 g
Per Serving | Calories 268
Protein 14 g | Carbs 52.5 g | Fat 1.6 g
Per Serving | Calories 456
Protein 30.3 g | Carbs 45.8 g | Fat 18.1 g
Per Serving | Calories 42
Protein 1.1 g | Carbs 9.1 g | Fat 0.3 g
Per Serving | Calories 233
Protein 7.7 g | Carbs 40.8 g | Fat 6.3 g