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Banana and Black Bean Saute - Recipe and Nutrition Facts
65

Banana and Black Bean Saute Recipe

Banana and Black Bean Saute has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 62.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 17.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Banana and Black Bean Saute, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat59%
 Calories from Carbs33%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • High in Thiamin
  • No Cholesterol

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C13.8 mg23%
Thiamin0.44 mg29%
Niacin8.2 mg41%
Vitamin B60.46 mg23%
Folate300 mcg75%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron17.5 mg97%
Magnesium232 mg58%
Potassium1138 mg32.5%
Sodium814 mg33.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate62.5 g20.8%
Dietary Fiber14.5 g58%
Sugars24.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14 g28%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat49.3 g75.8%
Saturated Fat38.3 g191.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 705 Calories from Fat 443

% Daily Value *

Total Fat 49.3 g 75.8%

Saturated Fat 38.3 g 191.5%

Trans Fat

Cholesterol 0 mg

Sodium 814 mg 33.9%

Total Carbohydrates 62.5 g 20.8%

Dietary Fiber 14.5 g58%

Sugars 24.6 g

Protein 14 g 28%

Vitamin A 1% Vitamin C 23%

Calcium 12% Iron 97%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/banana-and-black-bean-saute/detail.aspx Embed Table:

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