Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Balsamic-Glazed Scallops 1 - Recipe and Nutrition Facts
53

Balsamic-Glazed Scallops 1 Recipe

Balsamic-Glazed Scallops 1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B12.

The food contains 23.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 27.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Balsamic-Glazed Scallops 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat26%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7.2 IU0.1%Mid 40%Average
Retinol0.7 mcg
Vitamin C0 mg
Vitamin D0.72 IU0.18%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin0.72 mg3.6%Mid 40%Average
Vitamin B60 mg
Folate13.8 mcg3.4%Mid 40%Average
Folic Acid0 mcg
Vitamin B121.1 mcg18.1%Top 10%Very High
Pantothenic Acid0.36 mg3.6%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9.1 mg0.9%Bottom 30%Low
Iron0.36 mg2%Mid 40%Average
Magnesium19.6 mg4.9%Mid 40%Average
Phosphorus278.6 mg27.9%Top 10%Very High
Potassium183.3 mg5.2%Mid 40%Average
Sodium428.6 mg17.9%Top 30%High
Zinc0.72 mg4.8%Mid 40%Average
Copper0 mg
Manganese0 mg
Selenium11.2 mcg16%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.4 g2.8%Mid 40%Average
Dietary Fiber0.07 g0.29%Bottom 30%Low
Sugars4.7 g
Glucose2.5 mg
Fructose2.9 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.1%Top 30%High
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.7 mg
Methionine0.4 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.4 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0 mg
Alanine0.4 mg
Aspartic Acid0.7 mg
Glutamic Acid1.1 mg
Glycine0.7 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.9 g4.4%Bottom 30%Low
Saturated Fat0.43 g2.2%Bottom 30%Low
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.8 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 279 Calories from Fat 71

% Daily Value *

Total Fat 7.9 g 12.2%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 54.5 mg 18.2%

Sodium 1182.9 mg 49.3%

Total Carbohydrates 23.2 g 7.7%

Dietary Fiber 0.2 g0.8%

Sugars 12.9 g

Protein 27.8 g 55.6%

Vitamin A 0.4% Vitamin C

Calcium 2.5% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/balsamic-glazed-scallops-184668 Embed Table:

Related Searches

64

Beef & Scallop Stir-Fry

Per Serving | Calories 120
Protein 16.5 g | Carbs 1.9 g | Fat 4.7 g

88

Sizzled Scallops by Daniel Boulud

Per Serving | Calories 97
Protein 9.1 g | Carbs 7.3 g | Fat 3.4 g

58

Scallops Gremolata

Per Serving | Calories 100
Protein 11.5 g | Carbs 5.3 g | Fat 3.3 g

53

Scallops Gorgonzola

Per Serving | Calories 191
Protein 9.5 g | Carbs 2.6 g | Fat 13.8 g

86

Salmon Croquette Salad (Gluten Free)

Per Serving | Calories 85
Protein 8.1 g | Carbs 4.6 g | Fat 3.6 g

36

Pita Pockets Stuffed With Chunky Tuna..

Per Serving | Calories 213
Protein 15.3 g | Carbs 20.7 g | Fat 7.8 g

64

Baked Chicken Fingers 2

Per Serving | Calories 167
Protein 16.6 g | Carbs 6.6 g | Fat 7.8 g

87

Pot Roast 13

Per Serving | Calories 91
Protein 2 g | Carbs 16.5 g | Fat 2.1 g