Baker's Drive-thru - Shredded Beef Soft Taco Platter has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 72.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Baker's Drive-thru - Shredded Beef Soft Taco Platter, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 35% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1482.1 mg | 61.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.4 g | 24.1% | ||
Dietary Fiber | 9.2 g | 36.8% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.1 g | 76.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.2 g | 40.3% | ||
Saturated Fat | 10.1 g | 50.5% |
Serving size
Amount Per Serving
Calories 672 Calories from Fat 236
% Daily Value *
Total Fat 26.2 g 40.3%
Saturated Fat 10.1 g 50.5%
Trans Fat
Cholesterol 82.4 mg 27.5%
Sodium 1482.1 mg 61.8%
Total Carbohydrates 72.4 g 24.1%
Dietary Fiber 9.2 g36.8%
Sugars 4.9 g
Protein 38.1 g 76.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 461
Protein 24.3 g | Carbs 15.3 g | Fat 33.6 g
Per Serving | Calories 437
Protein 63 g | Carbs 10 g | Fat 15 g
Per 100g | Calories 695
Protein 42.3 g | Carbs 50.4 g | Fat 38.4 g
Per 100g | Calories 706
Protein 44.5 g | Carbs 26.8 g | Fat 45.5 g
Per 100g | Calories 642
Protein 8.2 g | Carbs 99.3 g | Fat 24.4 g
Per 100g | Calories 660
Protein 7 g | Carbs 111 g | Fat 24 g
Per 100g | Calories 722
Protein 16 g | Carbs 85 g | Fat 37.7 g
Per 100g | Calories 177
Protein 8.7 g | Carbs 11.1 g | Fat 11 g