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Baked Macaroni & Cheese with Spam - Recipe and Nutrition Facts
37

Baked Macaroni & Cheese with Spam Recipe

Baked Macaroni & Cheese with Spam has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Baked Macaroni & Cheese with Spam has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat41%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A440 IU8.8%
Vitamin C0.48 mg0.8%
Vitamin D20 IU5%
Vitamin E0.02 mg0.07%
Thiamin0.02 mg1.2%
Riboflavin0.07 mg4%
Niacin0.04 mg0.2%
Vitamin B60.02 mg1%
Folate2.4 mcg0.6%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium260 mg26%
Iron0.02 mg0.1%
Magnesium5.2 mg1.3%
Phosphorus49 mg4.9%
Potassium173.3 mg5%
Sodium859.5 mg35.8%
Zinc0.2 mg1.3%
Copper0.01 mg0.3%
Manganese0 mg0.1%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.1 g14.4%
Dietary Fiber2.1 g8.4%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.6 g39.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.7 g30.3%
Saturated Fat8.7 g43.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 436 Calories from Fat 0

% Daily Value *

Total Fat 19.7 g 30.3%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 45.9 mg 15.3%

Sodium 859.5 mg 35.8%

Total Carbohydrates 43.1 g 14.4%

Dietary Fiber 2.1 g8.4%

Sugars 1.9 g

Protein 19.6 g 39.2%

Vitamin A 8.8% Vitamin C 0.8%

Calcium 26% Iron 0.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1525496 Embed Table:

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