Back Yard Burgers - Seasoned Fries has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 22.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.63 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Back Yard Burgers - Seasoned Fries, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 55% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 10.5 mg | 17.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.95 mg | 5.3% | Mid 40% | Average |
Sodium | 333.4 mg | 13.9% | Mid 40% | Average |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.5% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.6% | Top 30% | High |
Saturated Fat | 3.9 g | 19.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.6%
Saturated Fat 3.9 g 19.7%
Trans Fat 0 g
Cholesterol 4.4 mg 1.5%
Sodium 333.4 mg 13.9%
Total Carbohydrates 22.8 g 7.6%
Dietary Fiber 2.6 g10.5%
Sugars 0 g
Protein 2.6 g 5.3%
Vitamin A Vitamin C 17.5%
Calcium Iron 5.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 115
Protein 3.2 g | Carbs 21.6 g | Fat 2.3 g
Per 100g | Calories 188
Protein 4.1 g | Carbs 20.6 g | Fat 10.1 g
Per 100g | Calories 123
Protein 8.2 g | Carbs 24.1 g | Fat 3.1 g
Per 100g | Calories 112
Protein 2.4 g | Carbs 25.3 g | Fat 0 g
Per 100g | Calories 71
Protein 0 g | Carbs 8.1 g | Fat 5.1 g
Per 100g | Calories 119
Protein 5.7 g | Carbs 6.6 g | Fat 7.9 g
Per 100g | Calories 186
Protein 14.6 g | Carbs 10.5 g | Fat 9.5 g
Per 100g | Calories 65
Protein 3.7 g | Carbs 8.3 g | Fat 1.6 g
Per 100g | Calories 115
Protein 3.2 g | Carbs 21.6 g | Fat 2.3 g
Per 100g | Calories 188
Protein 4.1 g | Carbs 20.6 g | Fat 10.1 g
Per 100g | Calories 282
Protein 2.4 g | Carbs 27.1 g | Fat 18.8 g
Per 100g | Calories 182
Protein 4.2 g | Carbs 14.6 g | Fat 11.5 g