Baby Back Ribs with Coffee-Bourbon Barbecue Sauce has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Barbecue-bbq cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Baby Back Ribs with Coffee-Bourbon Barbecue Sauce has been given a composite ranking of 13, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 32% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 31 IU | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 128 mg | 12.8% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 708 mg | 20.2% | ||
Sodium | 5000 mg | 208.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 51 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 395 Calories from Fat 133
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5000 mg 208.3%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 5 g20%
Sugars 51 g
Protein 4 g 8%
Vitamin A 0.6% Vitamin C
Calcium 12.8% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 871
Protein 70 g | Carbs 48 g | Fat 42 g
Per Serving | Calories 137
Protein 0.72 g | Carbs 35.7 g | Fat 0.1 g
Per Serving | Calories 466
Protein 42 g | Carbs 17 g | Fat 26 g
Per Serving | Calories 493
Protein 5 g | Carbs 120 g | Fat 4 g
Per Serving | Calories 208
Protein 8 g | Carbs 43 g | Fat 1 g
Per Serving | Calories 425
Protein 41 g | Carbs 43 g | Fat 9 g
Per Serving | Calories 562
Protein 23 g | Carbs 36 g | Fat 36 g
Per Serving | Calories 1048
Protein 43 g | Carbs 75 g | Fat 65 g