Babaci's Potato Pierogi has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Niacin.
The food contains 27.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Polish cuisine.
Based on the composite nutritive standing Babaci's Potato Pierogi has been given a composite ranking of 63, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 32% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.29 mg | 19% | ||
Niacin | 5 mg | 25% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 76 mcg | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 357 mg | 10.2% | ||
Sodium | 121 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.9 g | 9.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 2.4 g | 12% |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 64
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 121 mg 5%
Total Carbohydrates 27.9 g 9.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 6.6 g 13.2%
Vitamin A 3% Vitamin C 12%
Calcium 4% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 176
Protein 3.6 g | Carbs 17.8 g | Fat 10.4 g
Per Serving | Calories 539
Protein 14.7 g | Carbs 66.4 g | Fat 25.3 g
Per Serving | Calories 499
Protein 13.4 g | Carbs 40.7 g | Fat 32.9 g
Per Serving | Calories 474
Protein 12.7 g | Carbs 39.9 g | Fat 30 g
Per Serving | Calories 379
Protein 14.6 g | Carbs 31 g | Fat 22 g
Per Serving | Calories 103
Protein 2.7 g | Carbs 17.4 g | Fat 2.7 g
Per Serving | Calories 618
Protein 24.8 g | Carbs 82.3 g | Fat 23.1 g
Per Serving | Calories 225
Protein 18.2 g | Carbs 18.7 g | Fat 9.6 g