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Azorean Spiced Beef Stew - Recipe and Nutrition Facts
63

Azorean Spiced Beef Stew Recipe

Azorean Spiced Beef Stew has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin B12.

The food contains 25.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Azorean Spiced Beef Stew, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat20%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2805 IU56.1%
Vitamin C9.7 mg16.1%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.1 mg6.9%
Riboflavin0.17 mg10%
Niacin2.4 mg12.2%
Vitamin B60.38 mg19.2%
Folate13.2 mcg3.3%
Vitamin B122.9 mcg48.6%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium107 mg10.7%
Iron2.9 mg16.1%
Magnesium34 mg8.5%
Phosphorus162 mg16.2%
Potassium446.4 mg12.8%
Sodium795.2 mg33.1%
Zinc4.6 mg30.8%
Copper0.1 mg5%
Manganese0.35 mg17.3%
Selenium13.3 mcg19%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.8 g8.6%
Dietary Fiber3.8 g15.2%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.1 g36.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.9 g7.5%
Saturated Fat1.8 g9%
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 250 Calories from Fat 0

% Daily Value *

Total Fat 4.9 g 7.5%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 49.1 mg 16.4%

Sodium 795.2 mg 33.1%

Total Carbohydrates 25.8 g 8.6%

Dietary Fiber 3.8 g15.2%

Sugars 3.6 g

Protein 18.1 g 36.2%

Vitamin A 56.1% Vitamin C 16.1%

Calcium 10.7% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1395823 Embed Table:

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