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Avocado Tea Sandwiches - Recipe and Nutrition Facts
80

Avocado Tea Sandwiches Recipe

Avocado Tea Sandwiches has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Avocado Tea Sandwiches, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat44%
 Calories from Carbs42%

Why this is good for you

  • Very low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C4 mg6.6%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.04 mg2.4%
Riboflavin0.08 mg4.5%
Niacin1.5 mg7.5%
Vitamin B60.16 mg8.2%
Folate38.8 mcg9.7%
Vitamin B120.46 mcg7.7%
Pantothenic Acid0.76 mg7.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron1.1 mg6.2%
Magnesium15.2 mg3.8%
Phosphorus47 mg4.7%
Potassium255.6 mg7.3%
Sodium472.3 mg19.7%
Zinc0.35 mg2.3%
Copper0.11 mg5.4%
Manganese0.07 mg3.6%
Selenium5.6 mcg8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%
Dietary Fiber5.5 g22%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.2 g14.2%
Saturated Fat1.4 g7%
Monounsaturated Fat4.5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 178 Calories from Fat 0

% Daily Value *

Total Fat 9.2 g 14.2%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 3.3 mg 1.1%

Sodium 472.3 mg 19.7%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 5.5 g22%

Sugars 2.1 g

Protein 6.5 g 13%

Vitamin A 1.5% Vitamin C 6.6%

Calcium 4.7% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=678735 Embed Table:

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