Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Avocado , Asparagus and Quinoa Salad - Recipe and Nutrition Facts
84

Avocado, Asparagus and Quinoa Salad Recipe

Avocado, Asparagus and Quinoa Salad has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Riboflavin and Folate.

The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Avocado, Asparagus and Quinoa Salad has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat40%
 Calories from Carbs48%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1485 IU29.7%
Vitamin C29.6 mg49.4%
Vitamin D0 IU
Vitamin E2.8 mg9.3%
Thiamin0.14 mg9.2%
Riboflavin2.1 mg124.2%
Niacin1.4 mg7.1%
Vitamin B60.24 mg12.2%
Folate126 mcg31.5%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.78 mg7.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron6.6 mg36.6%
Magnesium37.2 mg9.3%
Phosphorus616 mg61.6%
Potassium470.5 mg13.4%
Sodium675.4 mg28.1%
Zinc0.72 mg4.8%
Copper0.3 mg14.9%
Manganese0.31 mg15.7%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.3 g17.8%
Dietary Fiber8.8 g35.2%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.7 g25.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.6 g30.2%
Saturated Fat3.3 g16.5%
Monounsaturated Fat9.9 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 424 Calories from Fat 0

% Daily Value *

Total Fat 19.6 g 30.2%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 4.3 mg 1.4%

Sodium 675.4 mg 28.1%

Total Carbohydrates 53.3 g 17.8%

Dietary Fiber 8.8 g35.2%

Sugars 6.1 g

Protein 12.7 g 25.4%

Vitamin A 29.7% Vitamin C 49.4%

Calcium 8.6% Iron 36.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2109752 Embed Table:

Related Searches

76

Avocado Quinoa Salad

Per Serving | Calories 160
Protein 5 g | Carbs 20 g | Fat 7 g

80

Avocado, quinoa and Edamame Salad

Per Serving | Calories 171
Protein 8.5 g | Carbs 16.7 g | Fat 8.7 g

86

Avocado Quinoa Salad 1

Per Serving | Calories 270
Protein 5.6 g | Carbs 23.3 g | Fat 18.6 g

87

Curry Quinoa

Per Serving | Calories 306
Protein 8.1 g | Carbs 46.3 g | Fat 11.3 g

74

Aerobic Salad Dressing

Per Serving | Calories 65
Protein 0 g | Carbs 0.2 g | Fat 7.2 g

89

Shirataki Noodle Salad

Per Serving | Calories 294
Protein 11.3 g | Carbs 19.8 g | Fat 21.4 g

93

Holy Moly Guacamole

Per Serving | Calories 230
Protein 8.2 g | Carbs 27.9 g | Fat 11.2 g