Authentic Thousand Island Dressing has a high-calorie, low-carb, very high-fat and low-protein content. It is a good source of Vitamin B6.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Authentic Thousand Island Dressing, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 91% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 6.6 mg | 11% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.44 mg | 22% | ||
Folate | 20 mcg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 67 mg | 1.9% | ||
Sodium | 499 mg | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45.2 g | 69.5% | ||
Saturated Fat | 6.9 g | 34.5% |
Serving size
Amount Per Serving
Calories 436 Calories from Fat 406
% Daily Value *
Total Fat 45.2 g 69.5%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 499 mg 20.8%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0.4 g1.6%
Sugars 5.4 g
Protein 1.8 g 3.6%
Vitamin A 10% Vitamin C 11%
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 367
Protein 0 g | Carbs 16.7 g | Fat 33.3 g
Per 100g | Calories 282
Protein 0 g | Carbs 21.2 g | Fat 21.2 g
Per Serving | Calories 336
Protein 0.8 g | Carbs 20.6 g | Fat 29.4 g
Per 100g | Calories 80
Protein | Carbs | Fat 8 g
Per Serving | Calories 414
Protein 13.3 g | Carbs 43.3 g | Fat 21.4 g
Per Serving | Calories 233
Protein 11.7 g | Carbs 29.5 g | Fat 7.2 g
Per Serving | Calories 73
Protein 0.2 g | Carbs 8.4 g | Fat 4.6 g
Per Serving | Calories 246
Protein 18 g | Carbs 18.2 g | Fat 11.7 g