Audubon Grilled Chicken Salad has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 3.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Audubon Grilled Chicken Salad, and we advise that this food in moderation.
Calories from Protein | 48% | |
Calories from Fat | 46% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2020 IU | 40.4% | ||
Vitamin C | 15.1 mg | 25.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.7 mg | 8.9% | ||
Thiamin | 0.15 mg | 9.7% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 13.5 mg | 67.6% | ||
Vitamin B6 | 0.69 mg | 34.3% | ||
Folate | 84.4 mcg | 21.1% | ||
Vitamin B12 | 0.49 mcg | 8.1% | ||
Pantothenic Acid | 1.1 mg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 1.6 mg | 8.9% | ||
Magnesium | 37.6 mg | 9.4% | ||
Phosphorus | 260 mg | 26% | ||
Potassium | 479.7 mg | 13.7% | ||
Sodium | 256.5 mg | 10.7% | ||
Zinc | 1.1 mg | 7.5% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.39 mg | 19.6% | ||
Selenium | 21.6 mcg | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.4 g | 56.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 6.6 g |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 68.4 mg 22.8%
Sodium 256.5 mg 10.7%
Total Carbohydrates 3.7 g 1.2%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 28.4 g 56.8%
Vitamin A 40.4% Vitamin C 25.2%
Calcium 3.8% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 37.3 g | Carbs 4 g | Fat 2 g
Per Serving | Calories 517
Protein 69.1 g | Carbs 20.6 g | Fat 17.9 g
Per Serving | Calories 239
Protein 19.5 g | Carbs 12.5 g | Fat 13.1 g
Per Serving | Calories 228
Protein 30.4 g | Carbs 11.8 g | Fat 7 g
Per Serving | Calories 496
Protein 16.5 g | Carbs 49.6 g | Fat 28.9 g
Per Serving | Calories 70
Protein 0.6 g | Carbs 8.6 g | Fat 3.9 g
Per Serving | Calories 34
Protein 2 g | Carbs 4.4 g | Fat 0.5 g
Per Serving | Calories 314
Protein 4.9 g | Carbs 21.3 g | Fat 26.7 g