Au Bon Pain - Whole Sandwich Roast Beef and Brie on Country WhiteBread has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Au Bon Pain - Whole Sandwich Roast Beef and Brie on Country WhiteBread, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 29% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1390 mg | 57.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 0
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 10 g 50%
Trans Fat 1 g
Cholesterol 110 mg 36.7%
Sodium 1390 mg 57.9%
Total Carbohydrates 60 g 20%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 39 g 78%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 360
Protein 22 g | Carbs 37 g | Fat 14 g
Per 100g | Calories 420
Protein 31 g | Carbs 58 g | Fat 8 g
Per 100g | Calories 510
Protein 39 g | Carbs 69 g | Fat 8 g
Per 100g | Calories 330
Protein 22 g | Carbs 37 g | Fat 10 g
Per 100g | Calories 410
Protein 5 g | Carbs 54 g | Fat 21 g
Per 100g | Calories 170
Protein 7 g | Carbs 26 g | Fat 5 g
Per 100g | Calories 390
Protein 8 g | Carbs 23 g | Fat 28 g
Per 100g | Calories 15
Protein 0 g | Carbs 2 g | Fat 0 g