Atlanta Bread - French Toast W/ Syrup has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 36.36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Atlanta Bread - French Toast W/ Syrup, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 15% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 222.6 mg | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.4 g | 12.1% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.2% | Mid 40% | Average |
Sugars | 19.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 215 mg 71.7%
Sodium 631 mg 26.3%
Total Carbohydrates 103.1 g 34.4%
Dietary Fiber 3 g12%
Sugars 56.1 g
Protein 16 g 32%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 7.1 g | Carbs 7.1 g | Fat 30 g
Per 100g | Calories 277
Protein 7.7 g | Carbs 56.2 g | Fat 1.9 g
Per 100g | Calories 302
Protein 8 g | Carbs 26.2 g | Fat 20.1 g
Per 100g | Calories 196
Protein 4.9 g | Carbs 26.1 g | Fat 8.2 g
Per 100g | Calories 191
Protein 8.5 g | Carbs 14.5 g | Fat 10.9 g
Per 100g | Calories 379
Protein 5.3 g | Carbs 54.7 g | Fat 15.9 g
Per 100g | Calories 344
Protein 4.9 g | Carbs 44.3 g | Fat 16.9 g
Per 100g | Calories 151
Protein 11.3 g | Carbs 21.5 g | Fat 2.5 g