Atlanta Bread - Cheese Specialty Sandwiches has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Atlanta Bread - Cheese Specialty Sandwiches, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 54% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 314.9 mg | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | Mid 40% | Average |
Dietary Fiber | 3.3 g | 13.1% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 432
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 11 g 55.1%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 1250 mg 52.1%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 13 g52%
Sugars 10 g
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 103
Protein 4 g | Carbs 15.9 g | Fat 2.8 g
Per 100g | Calories 163
Protein 8.1 g | Carbs 17.7 g | Fat 6.6 g
Per 100g | Calories 183
Protein 12.7 g | Carbs 19 g | Fat 6.3 g
Per 100g | Calories 183
Protein 9.4 g | Carbs 21.8 g | Fat 6.4 g
Per 100g | Calories 470
Protein 7.1 g | Carbs 61.1 g | Fat 22.3 g
Per 100g | Calories 224
Protein 11.2 g | Carbs 31.5 g | Fat 6.3 g
Per 100g | Calories 194
Protein 2.5 g | Carbs 19.4 g | Fat 12 g
Per 100g | Calories 113
Protein 4.2 g | Carbs 23.3 g | Fat 0.35 g