Asparagus and Double Smoked Bacon Popover has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 21.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Asparagus and Double Smoked Bacon Popover has been given a composite ranking of 24, and sparingly.
Calories from Protein | 24% | |
Calories from Fat | 51% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1660 IU | 33.2% | ||
Vitamin C | 17.7 mg | 29.5% | ||
Vitamin D | 44.4 IU | 11.1% | ||
Vitamin E | 2.7 mg | 8.9% | ||
Thiamin | 0.36 mg | 23.7% | ||
Riboflavin | 0.45 mg | 26.5% | ||
Niacin | 2.8 mg | 14.2% | ||
Vitamin B6 | 0.31 mg | 15.3% | ||
Folate | 208.8 mcg | 52.2% | ||
Vitamin B12 | 0.91 mcg | 15.1% | ||
Pantothenic Acid | 0.52 mg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 364 mg | 36.4% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 41.2 mg | 10.3% | ||
Phosphorus | 349 mg | 34.9% | ||
Potassium | 521.9 mg | 14.9% | ||
Sodium | 284.3 mg | 11.8% | ||
Zinc | 2.4 mg | 15.8% | ||
Copper | 0.27 mg | 13.4% | ||
Manganese | 0.52 mg | 25.9% | ||
Selenium | 13.7 mcg | 19.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.8 g | 7.3% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.2 g | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30% | ||
Saturated Fat | 9.6 g | 48% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 338 Calories from Fat 0
% Daily Value *
Total Fat 19.5 g 30%
Saturated Fat 9.6 g 48%
Trans Fat
Cholesterol 183.9 mg 61.3%
Sodium 284.3 mg 11.8%
Total Carbohydrates 21.8 g 7.3%
Dietary Fiber 3.2 g12.8%
Sugars 2.4 g
Protein 20.2 g 40.4%
Vitamin A 33.2% Vitamin C 29.5%
Calcium 36.4% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 7 g | Carbs 20 g | Fat 6.6 g
Per Serving | Calories 126
Protein 10 g | Carbs 3.8 g | Fat 8 g
Per Serving | Calories 252
Protein 32.4 g | Carbs 10.1 g | Fat 8.8 g
Per Serving | Calories 303
Protein 18.9 g | Carbs 28.3 g | Fat 11.6 g
Per Serving | Calories 273
Protein 9.1 g | Carbs 13.4 g | Fat 20.4 g
Per Serving | Calories 379
Protein 23.2 g | Carbs 7.9 g | Fat 28.5 g