Arby's - Jalapeno Bites has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 26.37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Arby's - Jalapeno Bites, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 55% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 681.7 IU | 13.6% | Top 30% | High |
Vitamin C | 0.55 mg | 0.91% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27.3 mg | 2.7% | Mid 40% | Average |
Iron | 0.82 mg | 4.5% | Mid 40% | Average |
Sodium | 477.3 mg | 19.9% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.4 g | 8.8% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.3% | Top 30% | High |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.9% | Top 30% | High |
Saturated Fat | 6.4 g | 31.8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 151
% Daily Value *
Total Fat 16.8 g 25.9%
Saturated Fat 6.4 g 31.8%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 477.3 mg 19.9%
Total Carbohydrates 26.4 g 8.8%
Dietary Fiber 1.8 g7.3%
Sugars 2.3 g
Protein 5 g 10%
Vitamin A 13.6% Vitamin C 0.91%
Calcium 2.7% Iron 4.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 317
Protein 4 g | Carbs 36.7 g | Fat 17.1 g
Per 100g | Calories 268
Protein 2.8 g | Carbs 38.5 g | Fat 11.3 g
Per 100g | Calories 127
Protein 3.3 g | Carbs 21 g | Fat 3.3 g
Per 100g | Calories 326
Protein 10.5 g | Carbs 29.3 g | Fat 18.8 g
Per 100g | Calories 564
Protein 0 g | Carbs 42.3 g | Fat 42.3 g
Per 100g | Calories 8
Protein 0 g | Carbs 1.63 g | Fat 0 g
Per 100g | Calories 193
Protein 6.1 g | Carbs 16.9 g | Fat 11.5 g
Per 100g | Calories 138
Protein 3.3 g | Carbs 16.8 g | Fat 6.9 g
Per 100g | Calories 310
Protein 13.1 g | Carbs 27.7 g | Fat 16.4 g
Per 100g | Calories 292
Protein 3.5 g | Carbs 31 g | Fat 16.9 g