Aravaipa Farms Morning Banana Cake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Aravaipa Farms Morning Banana Cake has been given a composite ranking of 35, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 38% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 34 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 30 mg 10%
Sodium 190 mg 7.9%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 1 g4%
Sugars 34 g
Protein 3 g 6%
Vitamin A 8% Vitamin C 2%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 3 g | Carbs 40 g | Fat 3.5 g
Per Serving | Calories 450
Protein 5 g | Carbs 67 g | Fat 18 g
Per Serving | Calories 70
Protein 1.8 g | Carbs 14.9 g | Fat 0.8 g
Per Serving | Calories 81
Protein 5.1 g | Carbs 9.4 g | Fat 2.9 g
Per Serving | Calories 220
Protein 3 g | Carbs 36 g | Fat 8 g
Per Serving | Calories 470
Protein 11 g | Carbs 43 g | Fat 35 g
Per Serving | Calories 700
Protein 3 g | Carbs 93 g | Fat 36 g
Per Serving | Calories 710
Protein 46 g | Carbs 68 g | Fat 27 g