With 21.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Applegate - Turkey Breast has been given a composite ranking of 1, and sparingly.
Calories from Protein | 100% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol 30 mg 10%
Sodium 400 mg 16.7%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 89
Protein 19.6 g | Carbs 0.89 g | Fat 0.89 g
Per 100g | Calories 107
Protein 21.4 g | Carbs | Fat 0.89 g
Per 100g | Calories 109
Protein 15.6 g | Carbs 6.3 g | Fat 1.6 g
Per 100g | Calories 107
Protein 17.9 g | Carbs 1.79 g | Fat 2.7 g
Per 100g | Calories 161
Protein 16.1 g | Carbs | Fat 9.8 g
Per 100g | Calories 125
Protein 14.6 g | Carbs 2.08 g | Fat 7.3 g
Per 100g | Calories 333
Protein 23.8 g | Carbs | Fat 28.6 g
Per 100g | Calories 286
Protein 14.3 g | Carbs 3.6 g | Fat 25 g