Apple Pecan Cobbler 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Apple Pecan Cobbler 1 has been given a composite ranking of 57, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 37% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 240 IU | 4.8% | ||
Vitamin C | 3.5 mg | 5.8% | ||
Vitamin D | 17.6 IU | 4.4% | ||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.08 mg | 5% | ||
Riboflavin | 0.09 mg | 5.4% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0.1 mcg | 1.7% | ||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 19.2 mg | 4.8% | ||
Phosphorus | 85 mg | 8.5% | ||
Potassium | 198.6 mg | 5.7% | ||
Sodium | 170.2 mg | 7.1% | ||
Zinc | 1 mg | 6.9% | ||
Copper | 0.14 mg | 6.9% | ||
Manganese | 0.76 mg | 38.1% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 39.2 mg 13.1%
Sodium 170.2 mg 7.1%
Total Carbohydrates 32.2 g 10.7%
Dietary Fiber 3.6 g14.4%
Sugars 19.9 g
Protein 7.5 g 15%
Vitamin A 4.8% Vitamin C 5.8%
Calcium 10.2% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 373
Protein 8.6 g | Carbs 66.2 g | Fat 13.2 g
Per Serving | Calories 655
Protein 11.8 g | Carbs 115.6 g | Fat 20 g
Per Serving | Calories 304
Protein 8.5 g | Carbs 23.4 g | Fat 19.1 g
Per Serving | Calories 197
Protein 4 g | Carbs 20.1 g | Fat 11.8 g
Per Serving | Calories 49
Protein 0.7 g | Carbs 7.5 g | Fat 1.9 g
Per Serving | Calories 172
Protein 2.5 g | Carbs 29 g | Fat 5.9 g
Per Serving | Calories 108
Protein 5.6 g | Carbs 27 g | Fat 1.5 g
Per Serving | Calories 82
Protein 2.6 g | Carbs 13.6 g | Fat 2.3 g