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Apple , Grape and Butter Lettuce Salad - Recipe and Nutrition Facts
79

Apple, Grape and Butter Lettuce Salad Recipe

Apple, Grape and Butter Lettuce Salad has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 29.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Apple, Grape and Butter Lettuce Salad has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat35%
 Calories from Carbs60%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin C
  • Low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5895 IU117.9%
Vitamin C15.5 mg25.8%
Vitamin D0 IU
Vitamin E0.78 mg2.6%
Thiamin0.14 mg9%
Riboflavin0.12 mg6.8%
Niacin0.54 mg2.7%
Vitamin B60.2 mg9.9%
Folate33.2 mcg8.3%
Vitamin B120 mcg
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron1.3 mg7.3%
Magnesium17.6 mg4.4%
Phosphorus83 mg8.3%
Potassium412 mg11.8%
Sodium323.6 mg13.5%
Zinc0.23 mg1.5%
Copper0.12 mg6.1%
Manganese0.23 mg11.7%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.6 g9.9%
Dietary Fiber3.5 g14%
Sugars9.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.1 g4.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat0.8 g4%
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 160 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 8.4 mg 2.8%

Sodium 323.6 mg 13.5%

Total Carbohydrates 29.6 g 9.9%

Dietary Fiber 3.5 g14%

Sugars 9.1 g

Protein 2.1 g 4.2%

Vitamin A 117.9% Vitamin C 25.8%

Calcium 4.7% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=620121 Embed Table:

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