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Anna's Chocolate Chip Cookies 1 - Recipe and Nutrition Facts
27

Anna's Chocolate Chip Cookies 1 Recipe

Anna's Chocolate Chip Cookies 1 has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 47.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Anna's Chocolate Chip Cookies 1 has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat45%
 Calories from Carbs51%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A400 IU8%
Vitamin C0 mg
Vitamin D11.6 IU2.9%
Vitamin E0.56 mg1.9%
Thiamin0.17 mg11.4%
Riboflavin0.16 mg9.4%
Niacin1.3 mg6.3%
Vitamin B60.03 mg1.5%
Folate40.4 mcg10.1%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron1.9 mg10.4%
Magnesium32.4 mg8.1%
Phosphorus67 mg6.7%
Potassium146.8 mg4.2%
Sodium186 mg7.8%
Zinc0.59 mg3.9%
Copper0.21 mg10.4%
Manganese0.34 mg16.9%
Selenium10 mcg14.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.8 g15.9%
Dietary Fiber1.8 g7.2%
Sugars21 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.7 g28.8%
Saturated Fat11.3 g56.5%
Monounsaturated Fat5.4 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 362 Calories from Fat 0

% Daily Value *

Total Fat 18.7 g 28.8%

Saturated Fat 11.3 g 56.5%

Trans Fat

Cholesterol 61.3 mg 20.4%

Sodium 186 mg 7.8%

Total Carbohydrates 47.8 g 15.9%

Dietary Fiber 1.8 g7.2%

Sugars 21 g

Protein 3.9 g 7.8%

Vitamin A 8% Vitamin C

Calcium 2.6% Iron 10.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=209221 Embed Table:

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