Anaheim Shrimp Scampi has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B12, Vitamin C, Vitamin D and Niacin.
The food contains 18.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Anaheim Shrimp Scampi, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 55% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 915 IU | 18.3% | ||
Vitamin C | 21.9 mg | 36.5% | ||
Vitamin D | 172.4 IU | 43.1% | ||
Vitamin E | 1.3 mg | 4.5% | ||
Thiamin | 0.11 mg | 7.6% | ||
Riboflavin | 0.12 mg | 7.1% | ||
Niacin | 4.7 mg | 23.5% | ||
Vitamin B6 | 0.36 mg | 18.2% | ||
Folate | 44 mcg | 11% | ||
Vitamin B12 | 1.3 mcg | 22.2% | ||
Pantothenic Acid | 1.6 mg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 108 mg | 10.8% | ||
Iron | 3.5 mg | 19.3% | ||
Magnesium | 79.2 mg | 19.8% | ||
Phosphorus | 294 mg | 29.4% | ||
Potassium | 683.6 mg | 19.5% | ||
Sodium | 354.6 mg | 14.8% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.6 mg | 30.1% | ||
Manganese | 0.37 mg | 18.7% | ||
Selenium | 44 mcg | 62.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.2 g | 6.1% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.1 g | 60.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 12.1 g | 60.5% | ||
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 422 Calories from Fat 0
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 12.1 g 60.5%
Trans Fat
Cholesterol 213.3 mg 71.1%
Sodium 354.6 mg 14.8%
Total Carbohydrates 18.2 g 6.1%
Dietary Fiber 6.6 g26.4%
Sugars 5.8 g
Protein 30.1 g 60.2%
Vitamin A 18.3% Vitamin C 36.5%
Calcium 10.8% Iron 19.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 3.2 g | Carbs 5.6 g | Fat 2.8 g
Per Serving | Calories 432
Protein 14.6 g | Carbs 35.3 g | Fat 25.8 g
Per Serving | Calories 415
Protein 31.9 g | Carbs 47 g | Fat 11.6 g
Per Serving | Calories 153
Protein 24.5 g | Carbs 5.2 g | Fat 1.3 g
Per Serving | Calories 265
Protein 17.8 g | Carbs 20.2 g | Fat 13.5 g
Per Serving | Calories 98
Protein 16.9 g | Carbs 5.4 g | Fat 0.8 g
Per Serving | Calories 365
Protein 37.5 g | Carbs 28.3 g | Fat 10 g
Per Serving | Calories 440
Protein 32.2 g | Carbs 40.6 g | Fat 15.5 g