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Amy's Dirty Rice - Recipe and Nutrition Facts
69

Amy's Dirty Rice Recipe

Amy's Dirty Rice has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin and Niacin.

The food contains 19.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Amy's Dirty Rice has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat43%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Thiamin
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C3.3 mg5.5%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.69 mg46.1%
Riboflavin0.18 mg10.8%
Niacin4.4 mg22.2%
Vitamin B60.34 mg17.2%
Folate51.2 mcg12.8%
Vitamin B120.37 mcg6.2%
Pantothenic Acid0.7 mg7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron1.8 mg10.2%
Magnesium27.2 mg6.8%
Phosphorus173 mg17.3%
Potassium291.6 mg8.3%
Sodium47.1 mg2%
Zinc1.7 mg11%
Copper0.11 mg5.6%
Manganese0.4 mg19.9%
Selenium32.2 mcg46%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.8 g6.6%
Dietary Fiber0.6 g2.4%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.5 g39%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat3.2 g16%
Monounsaturated Fat7.6 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 50.4 mg 16.8%

Sodium 47.1 mg 2%

Total Carbohydrates 19.8 g 6.6%

Dietary Fiber 0.6 g2.4%

Sugars 0.9 g

Protein 19.5 g 39%

Vitamin A 7.5% Vitamin C 5.5%

Calcium 3.5% Iron 10.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=586610 Embed Table:

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