Amy's Delicious Turkey Burgers has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6 and Niacin.
The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Amy's Delicious Turkey Burgers has been given a composite ranking of 27, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 45% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1000 IU | 20% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 14.4 mg | 72% | ||
Vitamin B6 | 0.62 mg | 31% | ||
Folate | 60 mcg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 4.3 mg | 24% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 323 mg | 9.2% | ||
Sodium | 160 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.5 g | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 3.4 g | 17% |
Serving size
Amount Per Serving
Calories 239 Calories from Fat 109
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 138 mg 46%
Sodium 160 mg 6.7%
Total Carbohydrates 7.6 g 2.5%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 25.5 g 51%
Vitamin A 20% Vitamin C 4%
Calcium 6% Iron 24%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 27.1 g | Carbs 5.3 g | Fat 11.6 g
Per Serving | Calories 178
Protein 17.5 g | Carbs 8.6 g | Fat 8.5 g
Per Serving | Calories 403
Protein 32.4 g | Carbs 14.7 g | Fat 24.2 g
Per Serving | Calories 314
Protein 28.2 g | Carbs 24.8 g | Fat 11.3 g
Per Serving | Calories 215
Protein 33.7 g | Carbs 2.8 g | Fat 6.9 g
Per Serving | Calories 719
Protein 48.5 g | Carbs 63.1 g | Fat 28.4 g
Per Serving | Calories 273
Protein 20.6 g | Carbs 21.5 g | Fat 12 g
Per Serving | Calories 302
Protein 14.6 g | Carbs 31.6 g | Fat 12.5 g