Amity's French Toast has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron and Riboflavin.
The food contains 53.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Based on the composite nutritive standing Amity's French Toast has been given a composite ranking of 41, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 26% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 430 IU | 8.6% | ||
Vitamin C | 1 mg | 1.7% | ||
Vitamin D | 53.6 IU | 13.4% | ||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.28 mg | 18.8% | ||
Riboflavin | 0.53 mg | 31.4% | ||
Niacin | 3.4 mg | 17.1% | ||
Vitamin B6 | 0.26 mg | 13% | ||
Folate | 72 mcg | 18% | ||
Vitamin B12 | 0.7 mcg | 11.7% | ||
Pantothenic Acid | 1.1 mg | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 159 mg | 15.9% | ||
Iron | 3.8 mg | 21.1% | ||
Magnesium | 91.2 mg | 22.8% | ||
Phosphorus | 323 mg | 32.3% | ||
Potassium | 468.9 mg | 13.4% | ||
Sodium | 412.6 mg | 17.2% | ||
Zinc | 2.2 mg | 14.5% | ||
Copper | 0.25 mg | 12.6% | ||
Manganese | 1.9 mg | 94.3% | ||
Selenium | 50.2 mcg | 71.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.9 g | 18% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.6 g | 31.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 367 Calories from Fat 0
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 182 mg 60.7%
Sodium 412.6 mg 17.2%
Total Carbohydrates 53.9 g 18%
Dietary Fiber 6.1 g24.4%
Sugars 1.5 g
Protein 15.6 g 31.2%
Vitamin A 8.6% Vitamin C 1.7%
Calcium 15.9% Iron 21.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 256
Protein 7.1 g | Carbs 38.1 g | Fat 10.2 g
Per Serving | Calories 282
Protein 11.2 g | Carbs 47 g | Fat 5.6 g
Per Serving | Calories 370
Protein 8.9 g | Carbs 51.4 g | Fat 10 g
Per Serving | Calories 302
Protein 16 g | Carbs 44.1 g | Fat 7.3 g
Per Serving | Calories 390
Protein 19.2 g | Carbs 33.7 g | Fat 19.6 g
Per Serving | Calories 209
Protein 7 g | Carbs 38.8 g | Fat 3 g
Per Serving | Calories 404
Protein 19.5 g | Carbs 73.1 g | Fat 4 g
Per Serving | Calories 161
Protein 2.1 g | Carbs 24.4 g | Fat 6.4 g