Almond Sesame Shrimp with Rice has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Thiamin, Niacin and Folate.
The food contains 50.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.88 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Almond Sesame Shrimp with Rice has been given a composite ranking of 47, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 30% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 3.4 mg | 5.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.32 mg | 21.4% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 5.5 mg | 27.4% | ||
Vitamin B6 | 0.34 mg | 17.2% | ||
Folate | 100 mcg | 25% | ||
Vitamin B12 | 1.7 mcg | 28.2% | ||
Pantothenic Acid | 1 mg | 10.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132 mg | 13.2% | ||
Iron | 6.9 mg | 38.2% | ||
Magnesium | 70 mg | 17.5% | ||
Phosphorus | 246 mg | 24.6% | ||
Potassium | 300 mg | 8.6% | ||
Sodium | 483.1 mg | 20.1% | ||
Zinc | 2.8 mg | 18.7% | ||
Copper | 0.46 mg | 23% | ||
Manganese | 0.89 mg | 44.6% | ||
Selenium | 57.1 mcg | 81.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.6 g | 16.9% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.8 g | 65.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 4.7 g |
Serving size
Amount Per Serving
Calories 483 Calories from Fat 0
% Daily Value *
Total Fat 15.9 g 24.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 221 mg 73.7%
Sodium 483.1 mg 20.1%
Total Carbohydrates 50.6 g 16.9%
Dietary Fiber 3.2 g12.8%
Sugars 1.8 g
Protein 32.8 g 65.6%
Vitamin A 10% Vitamin C 5.6%
Calcium 13.2% Iron 38.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 218
Protein 5.2 g | Carbs 26 g | Fat 9.6 g
Per Serving | Calories 378
Protein 29.1 g | Carbs 24.2 g | Fat 18.4 g
Per Serving | Calories 217
Protein 8.6 g | Carbs 32 g | Fat 5.9 g
Per Serving | Calories 166
Protein 4.2 g | Carbs 21.2 g | Fat 7.7 g
Per Serving | Calories 330
Protein 28.7 g | Carbs 8.4 g | Fat 19.1 g
Per Serving | Calories 271
Protein 7.2 g | Carbs 52.1 g | Fat 4.4 g
Per Serving | Calories 120
Protein 3.4 g | Carbs 23.6 g | Fat 2 g
Per Serving | Calories 241
Protein 4.3 g | Carbs 46.7 g | Fat 3.8 g