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Almond Peanut Butter Shake - Recipe and Nutrition Facts
81

Almond Peanut Butter Shake Recipe

Almond Peanut Butter Shake has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin D, Vitamin E and Niacin.

The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Almond Peanut Butter Shake, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat55%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin D
  • Very high in Vitamin E
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C0 mg
Vitamin D100 IU25%
Vitamin E13.2 mg43.9%
Thiamin0.03 mg1.8%
Riboflavin0.04 mg2.2%
Niacin4.3 mg21.5%
Vitamin B60.15 mg7.4%
Folate23.6 mcg5.9%
Vitamin B120 mcg
Pantothenic Acid0.66 mg6.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium273 mg27.3%
Iron1.1 mg6.3%
Magnesium75.2 mg18.8%
Phosphorus218 mg21.8%
Potassium480.3 mg13.7%
Sodium327.3 mg13.6%
Zinc0.95 mg6.3%
Copper0.05 mg2.4%
Manganese0.15 mg7.6%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.4 g5.5%
Dietary Fiber2.9 g11.6%
Sugars8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.6 g41.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.8 g30.5%
Saturated Fat3.8 g19%
Monounsaturated Fat7.8 g
Polyunsaturated Fat4.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 322 Calories from Fat 0

% Daily Value *

Total Fat 19.8 g 30.5%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 25 mg 8.3%

Sodium 327.3 mg 13.6%

Total Carbohydrates 16.4 g 5.5%

Dietary Fiber 2.9 g11.6%

Sugars 8 g

Protein 20.6 g 41.2%

Vitamin A 10% Vitamin C

Calcium 27.3% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1727905 Embed Table:

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