Almond Butter Banana Smoothie has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Vitamin E.
The food contains 40.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Almond Butter Banana Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 41% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 595 IU | 11.9% | ||
Vitamin C | 11 mg | 18.3% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 16.8 mg | 56% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.31 mg | 18.5% | ||
Niacin | 1.6 mg | 7.8% | ||
Vitamin B6 | 0.71 mg | 35.3% | ||
Folate | 42.8 mcg | 10.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 293 mg | 29.3% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 147.6 mg | 36.9% | ||
Phosphorus | 231 mg | 23.1% | ||
Potassium | 899.9 mg | 25.7% | ||
Sodium | 184.7 mg | 7.7% | ||
Zinc | 1.2 mg | 7.8% | ||
Copper | 0.41 mg | 20.6% | ||
Manganese | 0.93 mg | 46.7% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.5 g | 13.5% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 14.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.5 g | 34.6% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 12.4 g | |||
Polyunsaturated Fat | 4.1 g |
Serving size
Amount Per Serving
Calories 471 Calories from Fat 0
% Daily Value *
Total Fat 22.5 g 34.6%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 0 mg
Sodium 184.7 mg 7.7%
Total Carbohydrates 40.5 g 13.5%
Dietary Fiber 5 g20%
Sugars 14.6 g
Protein 31 g 62%
Vitamin A 11.9% Vitamin C 18.3%
Calcium 29.3% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 103
Protein 3.8 g | Carbs 3.5 g | Fat 9 g
Per Serving | Calories 145
Protein 8.1 g | Carbs 8.6 g | Fat 9.6 g
Per Serving | Calories 97
Protein 1.2 g | Carbs 6.1 g | Fat 8.1 g
Per Serving | Calories 322
Protein 20.6 g | Carbs 16.4 g | Fat 19.8 g
Per Serving | Calories 338
Protein 10.8 g | Carbs 60.7 g | Fat 7.6 g
Per Serving | Calories 141
Protein 4 g | Carbs 34.8 g | Fat 0.7 g
Per Serving | Calories 415
Protein 34.9 g | Carbs 49.8 g | Fat 9.9 g
Per Serving | Calories 38
Protein 0.7 g | Carbs 8.7 g | Fat 0.9 g