Almond Milk Iced Mocha has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin D and Vitamin E.
The food contains 16.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Almond Milk Iced Mocha has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 43% | |
Calories from Fat | 22% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0 mg | |||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10 mg | 33.3% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 105 mg | 10.5% | ||
Potassium | 307.5 mg | 8.8% | ||
Sodium | 220 mg | 9.2% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.2 g | 5.4% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 179 Calories from Fat 0
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0 g
Trans Fat
Cholesterol 22.5 mg 7.5%
Sodium 220 mg 9.2%
Total Carbohydrates 16.2 g 5.4%
Dietary Fiber 8 g32%
Sugars 1.5 g
Protein 19.8 g 39.6%
Vitamin A 10% Vitamin C
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 271
Protein 7 g | Carbs 60.8 g | Fat 3 g
Per Serving | Calories 160
Protein 3.5 g | Carbs 29 g | Fat 3.8 g
Per Serving | Calories 137
Protein 5 g | Carbs 4.7 g | Fat 12 g
Per Serving | Calories 216
Protein 5.9 g | Carbs 40 g | Fat 4.8 g
Per Serving | Calories 61
Protein 6 g | Carbs 6.2 g | Fat 2 g
Per Serving | Calories 31
Protein 0.1 g | Carbs 8.1 g | Fat 0 g
Per Serving | Calories 197
Protein 25.6 g | Carbs 15.9 g | Fat 2.4 g
Per Serving | Calories 58
Protein 1.3 g | Carbs 10.5 g | Fat 3.5 g