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Almond Meal Pancakes for One - Recipe and Nutrition Facts
33

Almond Meal Pancakes for One Recipe

Almond Meal Pancakes for One has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin E and Riboflavin.

The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 5.49 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Almond Meal Pancakes for One has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat74%
 Calories from Carbs12%

Why this is good for you

  • High in Protein
  • Very high in Vitamin E
  • High in Riboflavin
  • Very high in Calcium
  • Very high in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C1.2 mg2%
Vitamin D40 IU10%
Vitamin E6.2 mg20.6%
Thiamin0.07 mg4.8%
Riboflavin0.37 mg21.5%
Niacin1.3 mg6.6%
Vitamin B60.13 mg6.7%
Folate39.6 mcg9.9%
Vitamin B120.48 mcg8%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium658 mg65.8%
Iron5.5 mg30.5%
Magnesium95.2 mg23.8%
Phosphorus470 mg47%
Potassium380.5 mg10.9%
Sodium1 mg0%
Zinc1.8 mg11.7%
Copper0.4 mg19.8%
Manganese1.4 mg71%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.7 g3.6%
Dietary Fiber4.1 g16.4%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.2 g44.9%
Saturated Fat13.1 g65.5%
Monounsaturated Fat10.2 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 330 Calories from Fat 0

% Daily Value *

Total Fat 29.2 g 44.9%

Saturated Fat 13.1 g 65.5%

Trans Fat

Cholesterol 185 mg 61.7%

Sodium 1 mg 0%

Total Carbohydrates 10.7 g 3.6%

Dietary Fiber 4.1 g16.4%

Sugars 1.2 g

Protein 12.5 g 25%

Vitamin A 6.2% Vitamin C 2%

Calcium 65.8% Iron 30.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1514131 Embed Table:

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