Allie's Fat Burning Smoothie has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 30.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Allie's Fat Burning Smoothie has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 43% | |
Calories from Fat | 15% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 81.8 mg | 136.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 0.5 mg | 2.5% | ||
Vitamin B6 | 0.2 mg | 9.8% | ||
Folate | 59.2 mcg | 14.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 249 mg | 24.9% | ||
Iron | 1.3 mg | 7.2% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 87 mg | 8.7% | ||
Potassium | 550.8 mg | 15.7% | ||
Sodium | 147.3 mg | 6.1% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.21 mg | 10.6% | ||
Manganese | 0.81 mg | 40.6% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.7 g | 10.2% | ||
Dietary Fiber | 9.7 g | 38.8% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.2 g | 64.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 285 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 147.3 mg 6.1%
Total Carbohydrates 30.7 g 10.2%
Dietary Fiber 9.7 g38.8%
Sugars 11.1 g
Protein 32.2 g 64.4%
Vitamin A 0.8% Vitamin C 136.3%
Calcium 24.9% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 513
Protein 35.5 g | Carbs 42.3 g | Fat 23.1 g
Per Serving | Calories 58
Protein 5.5 g | Carbs 8.7 g | Fat 0.2 g
Per Serving | Calories 191
Protein 16.2 g | Carbs 32 g | Fat 0.5 g
Per Serving | Calories 236
Protein 18.6 g | Carbs 40.8 g | Fat 1 g
Per Serving | Calories 218
Protein 8.8 g | Carbs 46.6 g | Fat 0.4 g
Per Serving | Calories 274
Protein 7.6 g | Carbs 63.5 g | Fat 0.5 g
Per Serving | Calories 271
Protein 27 g | Carbs 33 g | Fat 8.8 g
Per Serving | Calories 317
Protein 28.9 g | Carbs 32.5 g | Fat 13.6 g