Allie's Get up and Go Smoothie has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 32.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Allie's Get up and Go Smoothie has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 31% | |
Calories from Fat | 33% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | ||
Vitamin C | 87.2 mg | 145.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.1 mg | 6.7% | ||
Riboflavin | 0.18 mg | 10.8% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.58 mg | 28.8% | ||
Folate | 77.6 mcg | 19.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55 mg | 5.5% | ||
Iron | 1.7 mg | 9.4% | ||
Magnesium | 86.4 mg | 21.6% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 586.2 mg | 16.7% | ||
Sodium | 68.3 mg | 2.8% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.37 mg | 18.6% | ||
Manganese | 1.1 mg | 57.4% | ||
Selenium | 2.7 mcg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.5 g | 10.8% | ||
Dietary Fiber | 8.6 g | 34.4% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.9 g | 57.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 6.4 g |
Serving size
Amount Per Serving
Calories 317 Calories from Fat 0
% Daily Value *
Total Fat 13.6 g 20.9%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 68.3 mg 2.8%
Total Carbohydrates 32.5 g 10.8%
Dietary Fiber 8.6 g34.4%
Sugars 2.3 g
Protein 28.9 g 57.8%
Vitamin A 1.8% Vitamin C 145.4%
Calcium 5.5% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 4.2 g | Carbs 15.3 g | Fat 1.4 g
Per Serving | Calories 687
Protein 25.9 g | Carbs 143.7 g | Fat 1.8 g
Per Serving | Calories 318
Protein 20 g | Carbs 50.7 g | Fat 5.3 g
Per Serving | Calories 52
Protein 0.6 g | Carbs 12.9 g | Fat 0.3 g
Per Serving | Calories 271
Protein 27 g | Carbs 33 g | Fat 8.8 g
Per Serving | Calories 285
Protein 32.2 g | Carbs 30.7 g | Fat 5.1 g
Per Serving | Calories 317
Protein 14.3 g | Carbs 58.4 g | Fat 4.1 g
Per Serving | Calories 169
Protein 7.3 g | Carbs 32.4 g | Fat 1.6 g