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Ali's breakfast smoothie - Recipe and Nutrition Facts
64

Ali's breakfast smoothie Recipe

Ali's breakfast smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium and Vitamin B6.

The food contains 49.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Ali's breakfast smoothie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat5%
 Calories from Carbs81%

Why this is good for you

  • High in Vitamin B6
  • Low in Cholesterol
  • Low in Saturated Fat
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A580 IU11.6%
Vitamin C10.4 mg17.3%
Vitamin D80 IU20%
Vitamin E0.28 mg0.93%
Thiamin0.05 mg3%
Riboflavin0.1 mg6%
Niacin0.54 mg2.7%
Vitamin B60.58 mg29.2%
Folate18.8 mcg4.7%
Vitamin B120.3 mcg5%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium231 mg23.1%
Iron0.31 mg1.7%
Magnesium29.6 mg7.4%
Phosphorus95 mg9.5%
Potassium525 mg15%
Sodium123.5 mg5.1%
Zinc0.17 mg1.1%
Copper0.11 mg5.3%
Manganese0.15 mg7.7%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.7 g16.6%
Dietary Fiber3.4 g13.6%
Sugars33 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.5 g17%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.3%
Saturated Fat0.8 g4%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 233 Calories from Fat 0

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 10 mg 3.3%

Sodium 123.5 mg 5.1%

Total Carbohydrates 49.7 g 16.6%

Dietary Fiber 3.4 g13.6%

Sugars 33 g

Protein 8.5 g 17%

Vitamin A 11.6% Vitamin C 17.3%

Calcium 23.1% Iron 1.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1027159 Embed Table:

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