Alexia - Natural Onion Snack has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 64.29g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.14 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Alexia - Natural Onion Snack has been given a composite ranking of 28, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin E | 2.9 mg | 9.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Phosphorus | 142.9 mg | 14.3% | Mid 40% | Average |
Potassium | 285.7 mg | 8.2% | Mid 40% | Average |
Sodium | 714.3 mg | 29.8% | Top 30% | High |
Manganese | 0.71 mg | 35.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.3 g | 21.4% | Top 30% | High |
Dietary Fiber | 3.6 g | 14.3% | Mid 40% | Average |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.6 g | 44% | Top 30% | High |
Saturated Fat | 1.8 g | 8.9% | Bottom 30% | Low |
Monounsaturated Fat | 16.1 g | |||
Polyunsaturated Fat | 7.1 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol
Sodium 200 mg 8.3%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 2.4 g | Carbs 63.5 g | Fat 10.6 g
Per 100g | Calories 364
Protein 4 g | Carbs 62.6 g | Fat 12.1 g
Per 100g | Calories 536
Protein 7.1 g | Carbs 46.4 g | Fat 35.7 g
Per 100g | Calories 536
Protein 3.6 g | Carbs 46.4 g | Fat 35.7 g
Per 100g | Calories 136
Protein 2.8 g | Carbs 16.9 g | Fat 6.2 g
Per 100g | Calories 143
Protein 3.1 g | Carbs 14.8 g | Fat 8.2 g
Per 100g | Calories 220
Protein 6.8 g | Carbs 42.4 g | Fat 0.85 g
Per 100g | Calories 302
Protein 2.3 g | Carbs 72.1 g | Fat