Albertsons - Low Fat 1%Milk with Vitamin A & D Added has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 6.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Albertsons - Low Fat 1%Milk with Vitamin A & D Added has been given a composite ranking of 47, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 18% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 166.7 mg | 16.7% | Top 30% | High |
Iron | 1.9 mg | 10.4% | Top 30% | High |
Potassium | 212.5 mg | 6.1% | Mid 40% | Average |
Sodium | 66.7 mg | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.6% | Bottom 30% | Low |
Saturated Fat | 0.63 g | 3.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 160 mg 6.7%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 0 g
Sugars 15 g
Protein 10 g 20%
Vitamin A 10% Vitamin C 4%
Calcium 40% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 42
Protein 3.3 g | Carbs 5 g | Fat 1 g
Per 100g | Calories 38
Protein 3.8 g | Carbs 5.4 g | Fat 0 g
Per 100g | Calories 267
Protein 23.3 g | Carbs 0 g | Fat 16.7 g
Per 100g | Calories 250
Protein 28.6 g | Carbs 7.1 g | Fat 14.3 g
Per 100g | Calories 212
Protein 22.4 g | Carbs 1.18 g | Fat 12.9 g
Per 100g | Calories 200
Protein 21.2 g | Carbs 0 g | Fat 12.9 g
Per 100g | Calories 67
Protein 3.3 g | Carbs 10.8 g | Fat 1 g
Per 100g | Calories 46
Protein 3.3 g | Carbs 5.4 g | Fat 1 g