Alba's breakfast Juice has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 56.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Alba's breakfast Juice, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 17% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6125 IU | 122.5% | ||
Vitamin C | 52.2 mg | 87% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.14 mg | 9% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 1.4 mg | 6.8% | ||
Vitamin B6 | 0.37 mg | 18.4% | ||
Folate | 51.2 mcg | 12.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 2.3 mg | 12.8% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 34 mg | 3.4% | ||
Potassium | 720 mg | 20.6% | ||
Sodium | 44.2 mg | 1.8% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.22 mg | 11% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.5 g | 18.8% | ||
Dietary Fiber | 10.3 g | 41.2% | ||
Sugars | 25.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 0
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 44.2 mg 1.8%
Total Carbohydrates 56.5 g 18.8%
Dietary Fiber 10.3 g41.2%
Sugars 25.4 g
Protein 7.2 g 14.4%
Vitamin A 122.5% Vitamin C 87%
Calcium 6.6% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 9.8 g | Carbs 36.7 g | Fat 1.6 g
Per Serving | Calories 217
Protein 2.5 g | Carbs 55 g | Fat 1.1 g
Per Serving | Calories 227
Protein 3.7 g | Carbs 55.9 g | Fat 1.7 g
Per Serving | Calories 77
Protein 1.2 g | Carbs 17.7 g | Fat 0.2 g
Per Serving | Calories 348
Protein 7.7 g | Carbs 53 g | Fat 14.1 g
Per Serving | Calories 120
Protein 3.5 g | Carbs 15.8 g | Fat 5 g
Per Serving | Calories 410
Protein 17.1 g | Carbs 82.2 g | Fat 4.3 g
Per Serving | Calories 52
Protein 2.3 g | Carbs 8.7 g | Fat 0.6 g