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African Chicken Stew - Recipe and Nutrition Facts
69

African Chicken Stew Recipe

African Chicken Stew has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 31.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 43.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to African cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing African Chicken Stew has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat52%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • High in Dietary Fiber
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A400 IU8%
Vitamin C16.2 mg27%
Thiamin0.21 mg14%
Niacin22.4 mg112%
Vitamin B61.1 mg54%
Folate224 mcg56%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium90 mg9%
Iron6.8 mg38%
Magnesium168 mg42%
Potassium826 mg23.6%
Sodium620 mg25.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.5 g10.5%
Dietary Fiber6.4 g25.6%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein43.7 g87.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat36 g55.4%
Saturated Fat7.2 g36%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 615 Calories from Fat 324

% Daily Value *

Total Fat 36 g 55.4%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 100 mg 33.3%

Sodium 620 mg 25.8%

Total Carbohydrates 31.5 g 10.5%

Dietary Fiber 6.4 g25.6%

Sugars 3.9 g

Protein 43.7 g 87.4%

Vitamin A 8% Vitamin C 27%

Calcium 9% Iron 38%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/african-chicken-stew/detail.aspx Embed Table:

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