Adrienne's Overnight Barbecued Beef Sandwiches has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 95.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 17.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Adrienne's Overnight Barbecued Beef Sandwiches has been given a composite ranking of 63, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 45% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 6 mg | 10% | ||
Thiamin | 1.4 mg | 93% | ||
Niacin | 31 mg | 155% | ||
Vitamin B6 | 0.9 mg | 45% | ||
Folate | 452 mcg | 113% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 250 mg | 25% | ||
Iron | 17.1 mg | 95% | ||
Magnesium | 152 mg | 38% | ||
Potassium | 782 mg | 22.3% | ||
Sodium | 1231 mg | 51.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 95.9 g | 32% | ||
Dietary Fiber | 7.1 g | 28.4% | ||
Sugars | 27.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.8 g | 79.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49.2 g | 75.7% | ||
Saturated Fat | 17 g | 85% |
Serving size
Amount Per Serving
Calories 973 Calories from Fat 442
% Daily Value *
Total Fat 49.2 g 75.7%
Saturated Fat 17 g 85%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 1231 mg 51.3%
Total Carbohydrates 95.9 g 32%
Dietary Fiber 7.1 g28.4%
Sugars 27.8 g
Protein 39.8 g 79.6%
Vitamin A 9% Vitamin C 10%
Calcium 25% Iron 95%
*Based on a 2000 Calorie diet
Per Serving | Calories 221
Protein 19.8 g | Carbs 19.7 g | Fat 6.8 g
Per Serving | Calories 445
Protein 26.3 g | Carbs 53.2 g | Fat 14.7 g
Per Serving | Calories 200
Protein 6 g | Carbs 41 g | Fat 2 g
Per Serving | Calories 557
Protein 24.6 g | Carbs 67.1 g | Fat 21.1 g
Per Serving | Calories 306
Protein 25.8 g | Carbs 12.7 g | Fat 16.2 g
Per Serving | Calories 359
Protein 8.9 g | Carbs 40 g | Fat 18.1 g
Per Serving | Calories 233
Protein 21.1 g | Carbs 7.8 g | Fat 10.1 g
Per Serving | Calories 704
Protein 42.5 g | Carbs 53.1 g | Fat 34.4 g