A & W - Hot Fudge Sundae (Extra Plain M&Ms, Extra Oreo's) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 44.88g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing A & W - Hot Fudge Sundae (Extra Plain M&Ms, Extra Oreo's) has been given a composite ranking of 37, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82.5 mg | 8.3% | Top 30% | High |
Iron | 1.2 mg | 6.6% | Mid 40% | Average |
Sodium | 158.4 mg | 6.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.9 g | 15% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 24.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | Top 30% | High |
Saturated Fat | 5.6 g | 28.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 315
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 480 mg 20%
Total Carbohydrates 136 g 45.3%
Dietary Fiber 4 g16%
Sugars 74 g
Protein 13 g 26%
Vitamin A Vitamin C 15%
Calcium 25% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 310
Protein 5.3 g | Carbs 41.6 g | Fat 13.5 g
Per Serving | Calories 357
Protein 4.3 g | Carbs 37.6 g | Fat 23.1 g
Per 100g | Calories 185
Protein 3.9 g | Carbs 30.9 g | Fat 5.6 g
Per 100g | Calories 340
Protein 6 g | Carbs 48 g | Fat 14 g
Per 100g | Calories 294
Protein 3.5 g | Carbs 42.4 g | Fat 12.9 g
Per 100g | Calories 240
Protein 12 g | Carbs 19.4 g | Fat 12.6 g
Per 100g | Calories 166
Protein 4.5 g | Carbs 26.1 g | Fat 4.5 g
Per 100g | Calories 311
Protein 2.2 g | Carbs 43.3 g | Fat 14.4 g